Triple D

For those of you who thought you'd be getting a post about gigantic boobs, I'm sorry to disappoint you.

As luck would have it, Wednesday is the food day for section E in the local San Diego Tribune.  Section E is that human interest section that features a different theme each day of the week.  I think Monday is science, Tuesday is health, Thursday is sort of funny because there's a section called Night and Day to gear readers up for the weekend, and then Friday is another Night and Day, and Saturday is Home and Garden.  I have no idea if there is a section E on Sunday because all I read (from the paper) on Sunday are the comics and Parade. 

The last Wednesday that my mother was here, the food section had an article on that guy, Guy Fieri (really, that was not an intended pun), and the Triple D restaurants in San Diego.  My mom picked out Blue Water Seafood Market & Grill for dinner.  I had the clam chowder, which was more pepper-y than I like it, and two different fish tacos.  They were fantastic and huge!  Next time I'll only order one.  Mom and her friend had the fish plate.  Both of them enjoyed their meal, too. 

If you're going to meet friends there, make sure you all arrive at the same time, because you order before you get a table.  The restaurant does take reservations for parties of seven or more.